Home
Catalog + -
- Tomahawk
- Lamb
- Japanese Wagyu A4 & A5
- Wellingtons
- Australian Wagyu
- Ribeye
- Picanha
- Tenderloin
- Striploin
- Porterhouse
- Australian Angus
- Grass Fed Beef
- Grain Fed Beef
- Chicken & Duck
- Yakiniku & Shabu Shabu
- Sirloin
- Karubi
- Briskets
- Ribs
- Tri Tip
- OP Rib
- Burger Patties
- Petite Tender
- Dry Aged
- Shabu-Shabu
- Flank
- Rib fingers
- Knuckle
- Short ribs
- Rib Cap
- Blackmore
- Poultry
- Flat Iron
- Roast
- Inside Skirt
- Condiments
- Accessories
- T-Bone
- Creme Brulee
- Smoked
- Pizza
- Zabuton
- Meatballs
- Galbi
- Non-GMO
- Lamb Shank
News
Location
Delivery Charges
Log in
Create account

Weekend Sale: 10% OFF for all Sous Vide Tomahawks and Ribs
Dine In available Tuesday-Sunday 12noon 10pm. Call or WhatsApp us for Reservation Cik Putri 0123221885
Alhamdulillah. We are now JAKIM Halal certified! JAKIM certification link

Wagyu A5 Sirloin/Rump - Japanese (Pre-Cooked)

RM 135.00

Quantity

- +

Japanese Wagyu A5 Sirloin/Rump, cut into steaks, lightly seasoned with salt, and pre-cooked

Instructions on how to Sear in the YouTube video below
https://youtu.be/BUwssy2fc1s

Your cart is currently empty.

Continue shopping